



Wild Orchard
Spring Green - Organic Loose Leaf Green Tea
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Enjoy a bright, balanced organic green tea made from whole leaves hand-harvested during spring. Its clean green tea character finishes with a subtle, lingering sweetness, making it a smooth choice for hot or cold brewing.
Packaging
- Packaged in a recyclable paperboard box with a compostable inner pouch.
Origin
- Grown and produced on Wild Orchard’s 1,000-acre regenerative organic tea farm on Jeju Island, South Korea. The tea plants grow in mineral-rich volcanic soil and are naturally watered by rainfall.
Made Without
- Artificial flavors & colors, pesticides, fertilizers and chemicals.
Certifications
- USDA Organic and EU Organic. Regenerative Organic Certified. Wild Orchard is also affiliated with 1% for the Planet.
Ingredients
- Organic green tea. The tea is Regenerative Organic Certified.
Product Features
- Organic whole-leaf green tea
- Hand-harvested in spring
- Bright and balanced flavor
- Subtle, lingering sweetness
- Single-ingredient and single-origin
- Regenerative Organic Certified
- Suitable for hot or cold brewing
- Leaves can be steeped two to three times
- Recyclable outer box
- Compostable inner pouch
Specifications
- Tea Type: Green tea
- Form: Loose leaf
- Net Weight: 1.23 oz / 35 g
- Ingredients: Organic green tea
- Flavor Profile: Bright, balanced, clean, and subtly sweet
- Harvest: Spring
- Caffeine: Naturally caffeinated
- Hot-Brew Amount: 1 heaping tbsp / approximately 5 g
- Water Amount: 1 cup / 240 mL
- Water Temperature: 167°F / 75°C
- Steep Time: 1½–2 minutes
- Cold-Brew Amount: 2 heaping tbsp / approximately 10 g per 1 L water
- Cold-Brew Time: 20–30 minutes refrigerated
- Re-Steeping: Two to three times
- Product Origin: Jeju Island, South Korea
Product Care
- Store in a dark, cool, dry place.
End of Life
- Compost the used tea leaves and inner pouch where accepted. Recycle the empty paperboard box according to local guidelines.





