


Wild Orchard
After Rain - Organic Loose Leaf Green Tea
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Enjoy Wild Orchard’s most prized green tea, made from premium leaves hand-harvested after the first spring rainfalls. This delicate, single-origin tea offers notes of honeyed grass, grains, and minerals for a refined cup served hot or cold.
Packaging
- Packaged in a recyclable paperboard box with a compostable inner pouch.
Origin
- Grown and produced on Wild Orchard’s 1,000-acre regenerative organic tea farm on Jeju Island, South Korea. The tea plants grow in mineral-rich volcanic soil and are naturally watered by rainfall.
Made Without
- Artificial flavors & colors, pesticides, fertilizers and chemicals.
Certifications
- USDA Organic and EU Organic. Regenerative Organic Certified. Wild Orchard is also affiliated with 1% for the Planet.
Ingredients
- Organic green tea. The tea is Regenerative Organic Certified.
Product Features
- Premium organic whole-leaf green tea
- Hand-harvested after the first spring rainfalls
- Delicate notes of honeyed grass, grains, and minerals
- Single-ingredient and single-origin
- Regenerative Organic Certified
- Suitable for hot or cold brewing
- Leaves can be steeped three to four times
- 13-time international award winner
- Special outer presentation box
- Reusable tea canister
Specifications
- Tea Type: Green tea
- Form: Loose leaf
- Net Weight: 1.23 oz / 35 g
- Ingredients: Organic green tea
- Flavor Profile: Delicate, grassy, honeyed, grain-like, and mineral-forward
- Harvest: After the first spring rainfalls
- Caffeine: Naturally caffeinated
- Hot-Brew Amount: 1½–2 tbsp / 5 g
- Hot-Brew Water: 1 cup / 240 mL
- Water Temperature: 160°F / 71°C
- First Steep: 1 minute
- Second Steep: 45 seconds
- Third Steep: 1 minute 30 seconds
- Re-Steeping: Three to four times
- Cold-Brew Amount: 7 g per 16 oz / 473 mL water
- Cold-Brew Time: 15 minutes refrigerated
- Product Origin: Jeju Island, South Korea
Product Care
- Store in a dark, cool, dry place.
End of Life
- Compost the used tea leaves and inner pouch where accepted. Recycle the empty paperboard box according to local guidelines.





